Month: November 2011

Energy upgrades to no longer be free

A program that now offers free energy-efficiency home upgrades will only cover 75 percent of costs next year. MassSave, a state program, will continue to provide free energy assessments, products and services—including energy-efficient light bulbs, low-flow showerheads, heating system inspections…

Study aims to link Orange Line projects

A new study will examine all real estate projects along the MBTA’s Orange Line with the aim of possibly linking their planning and marketing campaigns in a big-picture view. It will include major projects at Jamaica Plain’s Jackson Square and…

Map shows hyperlocal census info

A remarkable new online map lets people see hyperlocal U.S. Census information about Boston down to individual streets. The “myNeighborhood Census Viewer” will soon include a vast amount of other info, ranging from police districts to the location of libraries,…

Local band signs to famous label

Debo Band, a Jamaica Plain-based Ethiopian music group, has signed to an imprint of the famous record label Sub Pop. The nine-piece band inspired by Ethiopian dance music of the 1970s, signed last month with Sub Pop’s international music imprint…

A rock camp for women

After two years of success with Girls Rock Camp Boston, organizer and JP resident Hilken Mancini is offering the same opportunity to rock for grown-up ladies. Ladies Rock Camp Boston (LRCB) is a condensed version of the girls’ summer camp:…

JP Tunes: New local music

Jamaica Plain musicians recently released the following singles and albums: Aloud, “The Cash and the Pearls” (Lemon Merchant). Allthingsaloud.com. Old New England Weather, “Knew Myths” (self-released). Oldnewenglandweather.bandcamp.com. JP musicians can notify JP Tunes about new releases at [email protected].

Bella Luna marks 18th anniversary

BROOKSIDE—The Jamaica Plain landmark Bella Luna restaurant celebrated its 18th birthday on Nov. 11 with a Bootlegger’s Bash, a 1920s-themed party complete with 17-piece band, costumes and Prohibition-era cocktails. “It’s just a way of keeping things fresh, of giving people…